The Postgraduate Certificate in Local Sourcing in Hospitality is designed to equip learners with essential knowledge and skills for success in today's dynamic digital landscape. This course offers flexibility and accessibility for students worldwide, allowing them to study at their own pace and convenience. Through a comprehensive curriculum, students will gain a deep understanding of local sourcing practices in the hospitality industry.
The program does not involve case studies or practicals, focusing instead on theoretical concepts and industry trends. Join us to enhance your expertise and stay ahead in the competitive hospitality sector.
Benefits of studying Postgraduate Certificate in Local Sourcing in Hospitality
According to the Bureau of Labor Statistics |
Jobs in Postgraduate Certificate in Local Sourcing in Hospitality industry are expected to grow by X% over the next decade |
£4.1 billion |
Revenue generated by the UK hospitality industry in 2020 |
1.6 million |
Number of people employed in the UK hospitality industry in 2020 |
£130 billion |
Projected revenue of the UK hospitality industry by 2025 |
10% |
Expected growth rate of the UK hospitality industry by 2025 |
Career opportunities
Below is a partial list of career roles where you can leverage a Postgraduate Certificate in Local Sourcing in Hospitality to advance your professional endeavors.
Job Title |
Salary (USD $) |
Salary (Euro €) |
Local Sourcing Manager |
$60,000 |
€50,000 |
Procurement Specialist |
$55,000 |
€45,000 |
Sustainability Coordinator |
$50,000 |
€40,000 |
Supply Chain Analyst |
$65,000 |
€55,000 |
Food and Beverage Buyer |
$58,000 |
€48,000 |
* Please note: The salary figures presented above serve solely for informational purposes and are subject to variation based on factors including but not limited to experience, location, and industry standards. Actual compensation may deviate from the figures presented herein. It is advisable to undertake further research and seek guidance from pertinent professionals prior to making any career-related decisions relying on the information provided.
Learn key facts about Postgraduate Certificate in Local Sourcing in Hospitality
- Gain expertise in local sourcing practices in the hospitality industry
- Develop skills in sustainable procurement and supplier relationship management
- Understand the impact of local sourcing on quality, cost, and sustainability
- Learn to create menus and offerings that showcase local ingredients
- Acquire knowledge on food miles, seasonality, and ethical sourcing
- Industry-relevant curriculum designed by experts in hospitality and sustainability
- Practical insights from industry professionals and case studies
- Networking opportunities with peers and professionals in the field
- Enhance your career prospects in the growing trend of sustainable hospitality
- Flexible online learning format for working professionals
- Apply theoretical knowledge to real-world scenarios in the hospitality sector.
Who is Postgraduate Certificate in Local Sourcing in Hospitality for?
This course is designed for individuals working in the hospitality industry who are looking to enhance their knowledge and skills in local sourcing practices. Whether you are a chef, restaurant manager, food and beverage director, or supplier, this postgraduate certificate will provide you with the tools and insights needed to excel in the field of local sourcing.
70% of UK consumers prefer to eat locally sourced food |
Source: Mintel |
The UK food and drink sector is worth £121 billion |
Source: Food and Drink Federation |
Local sourcing can reduce carbon emissions by up to 10% |
Source: Sustainable Restaurant Association |
By enrolling in this course, you will learn how to source high-quality, sustainable ingredients locally, support local farmers and producers, and create unique culinary experiences for your customers. Whether you are looking to improve your menu offerings, reduce your carbon footprint, or enhance your brand reputation, this course will equip you with the knowledge and skills to succeed in the competitive hospitality industry.